At Milenta, we have an uncompromising approach to our ever-changing menu. Working intuitively with fire and the best seasonal produce available to prepare dishes over wood coals in an open, outdoor kitchen. Inspired by the flavours and traditions of South America, we collaborate with and celebrate the best producers and suppliers in Aotearoa.

Make a booking for 10 or less guests below.

For events/group bookings of 9 or more, please email us at eat@milenta.co.nz